Mandarin Chia Seed Breakfast Pudding

Chia seed breakfast pudding

Ingredients

5 tbsp of chia seeds

300ml of a non- dairy milk of your choice. I like to use almond or coconut milk.

30g of a vanilla protein powder.

Directions

  1. Place all the ingredients in a bowl and stir for a few minutes so that the chia seeds are evenly dispersed. Leave in the fridge overnight and top with fruit and coconut yoghurt to serve.  Makes 2 portions